Here's mine.

* In and Out, dry (meaning you pour the dry vermouth directly into the martini glass first, swirl it around a bit, then empty the glass).
* Use Boodle's British gin. Shake with ice to chill, then use strainer to pour into martini glass, leaving the ice cubes in shaker.
* Garnish with three blue cheese-stuffed olives.

^^i like that "in and out" I would use belvedere or kettle one vodka instead!

I like mine VERY dry. Make eye contact with the Vermouth without touching the bottle. Proceed as usual using Stoli.

Seams like a Chic Drink.....

One and Done, lets have some fun.....

I'll get to ya right after another Beer and my cigar.