Originally Posted By: Signor Vitelli
2 cans (6 oz. each) tuna

...in any event... I only get tuna in WATER... the tuna in OIL is just plain disgusting. But when it comes in water, I include it all, water and all -- makes up for evaporation. But the tuna in oil... well... yeah...


I studied Italian for 2 semesters. Not once was a "C" pronounced as a "G", and never was a trailing "I" ignored! And I'm from Jersey! tongue lol

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