I made a fritata for lunch, but it came out kind of dry... but I have not made it in years... i had posted the recipe at http://sicilianculture.com/food/fritatta.htm but that was so long ago, I wanted to update the recipe, maybe I should stick with the old one LOL.

Tonight I made pasta carbonara, simple dish to make, basically it's the italians answer to an american breakfast lol. Then a friend came by for "a drink" which turned into 3 scotches -- I drank frozen stoli oranj straight up since I can't handle scotch anymore.


"There are 2 types of people in the world, Italian, and those who wish they were Italian."

# # # JRCX