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Re: Tonight's Dinner
[Re: Sicilian Babe]
#480828
03/21/08 03:22 AM
03/21/08 03:22 AM
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Joined: Jul 2001
Posts: 22,902 New York
SC
Consigliere
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Consigliere

Joined: Jul 2001
Posts: 22,902
New York
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Quiche Lorraine and asparagus. Girl food. Where's the steak and potatoes??
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Re: Tonight's Dinner
[Re: Beth E]
#480862
03/21/08 10:22 AM
03/21/08 10:22 AM
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Joined: Jul 2001
Posts: 22,902 New York
SC
Consigliere
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Consigliere

Joined: Jul 2001
Posts: 22,902
New York
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Especially when it comes to Spumoni Gardens. Actually, thats TWO men. It'd be cheaper to keep you in furs and diamonds than to feed you over there.
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Re: Tonight's Dinner
[Re: SC]
#480904
03/21/08 02:24 PM
03/21/08 02:24 PM
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Joined: Aug 2002
Posts: 17,300 New York
Sicilian Babe
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Joined: Aug 2002
Posts: 17,300
New York
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Quiche Lorraine and asparagus. Girl food. Where's the steak and potatoes?? And on JL's New Holiday, no less! What was I thinking???
President Emeritus of the Neal Pulcawer Fan Club
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Re: Tonight's Dinner
[Re: pizzaboy]
#480905
03/21/08 02:26 PM
03/21/08 02:26 PM
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Joined: Jan 2008
Posts: 1,876 Palm Bay, Florida
Santino Brasi
The Don's Official Sooth Sayer
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The Don's Official Sooth Sayer
Underboss
Joined: Jan 2008
Posts: 1,876
Palm Bay, Florida
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I have nice red snapper for tonight and couple dozen littleneck clams. I'll probably broil the snapper and make some clam sauce as a side dish. you'll save me the leftovers right?
 He - (Simón Bolívar) - was shaken by the overwhelming revelation that the headlong race between his misfortunes and his dreams was at that moment reaching the finishing line. The rest was darkness. "Damn it," He sighed. "How will I ever get out of this labyrinth!" So what’s the labyrinth? That’s the mystery isn’t it? Is the labyrinth living or dying? Which is he trying to escape - the world, or, the end of it?
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Re: Tonight's Dinner
[Re: SC]
#480924
03/21/08 03:34 PM
03/21/08 03:34 PM
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Joined: Aug 2002
Posts: 17,300 New York
Sicilian Babe
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Joined: Aug 2002
Posts: 17,300
New York
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City Island? Where's that?  We had this great seafood buffet near us when we first got married, but it was a bit pricey ($28 pp in the late 1980s was expensive) and we only used to go once or twice a year. They had a raw bar, shrimp cocktail, tons of seafood salads, fried fish, and all the steamed lobster you could eat. Plus, a fantastic dessert table, including make your own sundaes. We went there once with my brother and his wife. My brother had recently gained some weight and couldn't fit into a suit. He found an old navy blue sports jacket with red stitching in the back of his closet, so all night long we called him Captain Kangaroo. Anyway, we sat there through two seatings. All we did was point to other people while we were stuffing our faces, and talk about how much food they were taking from the buffet. I think I ate two and a half lobsters. We tried to make another reservation a few months later, and they told us that they had discontinued the buffet. I thought Mr. Babe was going to cry. We told my brother that they said that some big fat guy in a Captain Kangaroo jacket put them out of business.
President Emeritus of the Neal Pulcawer Fan Club
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Re: Tonight's Dinner
[Re: Sicilian Babe]
#480925
03/21/08 03:42 PM
03/21/08 03:42 PM
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Joined: Jul 2001
Posts: 22,902 New York
SC
Consigliere
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Consigliere

Joined: Jul 2001
Posts: 22,902
New York
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We told my brother that they said that some big fat guy in a Captain Kangaroo jacket put them out of business. You're mean! I'm not much of a fan of seafood, but that sounds like it was my kind of place!
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Re: Tonight's Dinner
[Re: Sicilian Babe]
#480968
03/22/08 02:00 AM
03/22/08 02:00 AM
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Joined: Jul 2001
Posts: 31,330 New Jersey, USA
J Geoff
The Don
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The Don

Joined: Jul 2001
Posts: 31,330
New Jersey, USA
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I was starving, and DIEING that it was Friday cuz no quick food is meatless apparently. Ended up going out w/ a couple friends for karaoke at an Italian place I hadn't been to since I was a kid w/ my family, and back then they had a great carbonara. Alas, 25+ years later it wasn't on the menu any more, so just got an order of calamari and eggplant rollatini... not bad, not terrific... unlike most of the singing...
I studied Italian for 2 semesters. Not once was a "C" pronounced as a "G", and never was a trailing "I" ignored! And I'm from Jersey!  lol Whaddaya want me to do? Whack a guy? Off a guy? Whack off a guy? --Peter Griffin My DVDs | Facebook | Godfather Filming Locations
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Re: Tonight's Dinner
[Re: Santino Brasi]
#480987
03/22/08 09:53 AM
03/22/08 09:53 AM
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Joined: Dec 2006
Posts: 23,296 Throggs Neck
pizzaboy
OP
The Fuckin Doctor
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OP
The Fuckin Doctor

Joined: Dec 2006
Posts: 23,296
Throggs Neck
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I have nice red snapper for tonight and couple dozen littleneck clams. I'll probably broil the snapper and make some clam sauce as a side dish. you'll save me the leftovers right? There are none! 
"I got news for you. If it wasn't for the toilet, there would be no books." --- George Costanza.
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Re: Tonight's Dinner
[Re: klydon1]
#481619
03/27/08 05:04 AM
03/27/08 05:04 AM
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Joined: Mar 2005
Posts: 8,845 Newcastle-upon-Tyne UK
Yogi Barrabbas
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Joined: Mar 2005
Posts: 8,845
Newcastle-upon-Tyne UK
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What goes in those pies, other than meat? You've got my mouth watering. The mince ones just have minced beef and onion in them Klyd. Serve them with chips(fries to you guys obviously) and garden peas. Slather some ketchup over your chips and hey presto  I am lucky that my wife loves to bake and she is damn good at it to! We often have pie frenzies here of a night time 
I would rather die on my feet than live on my knees!
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