Made Pea Soup today. With pigs' feet ($1 for one, split) for the hell of it, for flavor. Couldn't be bothered with picking the meat off of it, but had chucks of ham anyway...  Hmmm... Looks more like upchucks to me. Want to make great chicken soup? Use chicken feet. It may be repulsive, but they really make the best soup. Did you tell this to SC?   I'll bet you anything SC already knows. Repulsive? Nahhhhh... Simply put, every Jewish baby-boomer who had grandparents knows this fact! (Or should.) Signor V.
"For me, there's only my wife..."
"Sure I cook with wine - sometimes I even add it to the food!"
"When life itself seems lunatic, who knows where madness lies?"
"It was a grass harp... And we listened."
"Do any human beings ever realize life while they live it? Every, every minute?"
"No. Saints and poets, maybe... they do some."
| 
