Originally Posted By: SgWaue86
Yeah it wasn't worth $8.99 a can and for me it was
A bit sweet and didn't have enough garlic, I wouldn't
sugguest it.


Are you talking about Gumbah's? I agree it was a little sweet, which I don't mind. $8.99 is a lot for it though. I picked up a jar for $4.99 but it normally sells for $5.99. At that price my wife says that she's better off making her own, which is excellent. The problem is that she only has time to make sauce a few times a year. We freeze a good amount, but we usually have the jars to get us through the between times.

She prefers Prego, to which she adds some seasonings and tomato paste, etc.