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Re: Pizza Hunter
[Re: Irishman12]
#965107
03/02/19 04:13 PM
03/02/19 04:13 PM
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Joined: Feb 2013
Posts: 5,822
Where ever needed.
DuesPaid
Banned
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Banned
Joined: Feb 2013
Posts: 5,822
Where ever needed.
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while helping a friend move years ago, I ate a piece of Little Ceasers pizza. That is not pizza. The makers of it should be arrested for fraud and attempted murder.  If you don't have access to REAL pizza (i.e. NYC or Chicago or New England) you don't know any better and think that those pizza chains like Dominos or Little Caesars are the real thing. It isn't but ignorance is bliss.  Geez..SC..not like that u don't..I..or should I say WE here in Philly r pizza snobs & have a great deal of joints that WILL rival ur old school but tried & true joints in NYC...Now..why don't u in ur spare time Google "Stella" pizza phila. ,,w/ the black truffle shavings & a sunny side up w/ runny yolk egg ...or the "Osteria pizzeria" " on Broad st. by our most famous chef Marc Vetri ..just 1once google SC philly pizza & u will c we r nor have been left out in the cold lately..our pizza is rivaling ur old school NY pasty dough shit 4 a while now..lol.. Yeah, Phili has good Food. Here in Arizona, the preferred toppings are cactus and sand... Thats Hysterical. What I will never understand, is how and why people dip their pizza in ranch dressing! AB-SOUL-LOOT-LEE disgusting! It's a southern thing. I have no idea how it got started but I'll never do it. They actually offer it as a condiment. Crushed peppers, Parmesan cheese or ranch. Nope, noway, Ranch on a Pete za.....no Way.
Be Loyal, Be Loving, Be Quiet.
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Re: Pizza Hunter
[Re: DuesPaid]
#965113
03/02/19 05:14 PM
03/02/19 05:14 PM
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Joined: Jul 2001
Posts: 22,902
New York
SC
Consigliere
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Consigliere
Joined: Jul 2001
Posts: 22,902
New York
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Yeah, Phili has good Food.
I never said they didn't. I've had a few different of their dishes and the food is good.
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Re: Pizza Hunter
[Re: JRCX]
#979519
10/17/19 04:56 AM
10/17/19 04:56 AM
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Joined: Jan 2008
Posts: 5,325
MI
Lilo
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Joined: Jan 2008
Posts: 5,325
MI
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October is National Pizza Month.
If you need an excuse to have pizza, the time is now. October is National Pizza Month.
And oh, how Americans love pizza. According to a recent study, 83% of Americans eat pizza at least once a month.
Though we are already halfway through the month, there are still plenty of pizza deals to be had.But first, we have a slice (sorry, couldn’t resist) of pizza news. PizzaPapalis has a new addition to its menu.
Long known for its Chicago-style deep dish and thin pizzas since 1986, PizzaPapalis has added Detroit-style pizza. There are four options available or you can build your own.
Joe Sheena, who started PizzaPappalis with his brother Mark, said the pizza is called Nana’s Detroit-style pizza. It's a tribute to his mother, Mary, whom he calls the leading force in getting him into the food business...ARTICLE
"When the snows fall and the white winds blow, the lone wolf dies but the pack survives."
Winter is Coming
Now this is the Law of the Jungle—as old and as true as the sky; And the wolf that shall keep it may prosper, but the wolf that shall break it must die.
As the creeper that girdles the tree-trunk, the Law runneth forward and back; For the strength of the Pack is the Wolf, and the strength of the Wolf is the Pack.
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Re: Pizza Hunter
[Re: Irishman12]
#979520
10/17/19 05:08 AM
10/17/19 05:08 AM
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Joined: Jan 2008
Posts: 5,325
MI
Lilo
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Joined: Jan 2008
Posts: 5,325
MI
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What I will never understand, is how and why people dip their pizza in ranch dressing! AB-SOUL-LOOT-LEE disgusting! It's a southern thing. I have no idea how it got started but I'll never do it. They actually offer it as a condiment. Crushed peppers, Parmesan cheese or ranch.  In the Midwest especially, ranch goes on just about everything.It is through chicken wings that ranch made the transition to pizza.
Tim McIntyre, a spokesman for Domino’s, said the company added chicken wings to its menu in 1994. Ranch was sent along with each order of wings, but Americans quickly began dunking pizza in the stuff.
“That’s what I remember from birthday parties when I was young, and on late nights in college,†said Ms. Reisner, 25. “Ranch and pizza, pizza and ranch.â€
Other members of her generation agree.
“It’s kind of like a whole extra course,†said Alvin Lim, 31, a culinary student in Providence, R.I. “You eat your pizza, but then you’re probably still hungry, so you stick the crusts in the ranch.â€
Ranch on pizza provoked controversy at first, but it is now settled law in much of the country (outside the Northeast, at least).
"When the snows fall and the white winds blow, the lone wolf dies but the pack survives."
Winter is Coming
Now this is the Law of the Jungle—as old and as true as the sky; And the wolf that shall keep it may prosper, but the wolf that shall break it must die.
As the creeper that girdles the tree-trunk, the Law runneth forward and back; For the strength of the Pack is the Wolf, and the strength of the Wolf is the Pack.
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Re: Pizza Hunter
[Re: Lilo]
#979532
10/17/19 01:00 PM
10/17/19 01:00 PM
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Joined: Dec 2001
Posts: 69,753
The Villa Quatro
Irishman12
UNDERBOSS
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UNDERBOSS
Joined: Dec 2001
Posts: 69,753
The Villa Quatro
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Ranch on pizza provoked controversy at first, but it is now settled law in much of the country (outside the Northeast, at least).[/i]
[/quote] No way, not settled law. Maybe it's because I'm from New York but I will never understand it! Marinara sauce, fine. But ranch? I don't care if you got them with the wings, no way.
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Re: Pizza Hunter
[Re: JRCX]
#1035253
05/31/22 05:43 PM
05/31/22 05:43 PM
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Joined: Jul 2011
Posts: 52
VanillaLimeCoke
Button
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Button
Joined: Jul 2011
Posts: 52
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There’s a couple of pizza places we like around our area
Grotto Pizza
Pietros Pizza
And I like Prima’s Pizza.
They have these things called primas bites. They’re basically like hot pockets except just stuffed with pepperoni.
Hey there buddy, What’s Up? Patricia told us you were coming. My name is Luke and I’m team hoarden all the way. I ain’t no bad hombre. Everybody’s gonna tell you I got a big mouth though. I spoil the endings to movies. -Dennis from GLASS
Hey, can we keep it under 60? I’m still trying to pay for all this dental work. -Simon from TRUE LIES
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Re: Pizza Hunter
[Re: Irishman12]
#1035362
06/02/22 05:46 PM
06/02/22 05:46 PM
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Joined: Feb 2013
Posts: 5,822
Where ever needed.
DuesPaid
Banned
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Banned
Joined: Feb 2013
Posts: 5,822
Where ever needed.
|
There’s a couple of pizza places we like around our area
Grotto Pizza
Pietros Pizza
And I like Prima’s Pizza.
They have these things called primas bites. They’re basically like hot pockets except just stuffed with pepperoni. This reminds me of a friend of mine years ago got me into pizza rolls when I was still living in New York. Had never heard of them before and think a few places by me now may have them but I've never tried them. Miss the stuff from back home. My wife loves the Broclie chicken cheese rolls. I like the sausage / onion rolls and the pepper & mushroom rolls. They are long like covered flat rolls, I will take a pic next time.
Be Loyal, Be Loving, Be Quiet.
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Re: Pizza Hunter
[Re: DuesPaid]
#1035368
06/02/22 07:32 PM
06/02/22 07:32 PM
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Joined: Dec 2001
Posts: 69,753
The Villa Quatro
Irishman12
UNDERBOSS
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UNDERBOSS
Joined: Dec 2001
Posts: 69,753
The Villa Quatro
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There’s a couple of pizza places we like around our area
Grotto Pizza
Pietros Pizza
And I like Prima’s Pizza.
They have these things called primas bites. They’re basically like hot pockets except just stuffed with pepperoni. This reminds me of a friend of mine years ago got me into pizza rolls when I was still living in New York. Had never heard of them before and think a few places by me now may have them but I've never tried them. Miss the stuff from back home. My wife loves the Broclie chicken cheese rolls. I like the sausage / onion rolls and the pepper & mushroom rolls. They are long like covered flat rolls, I will take a pic next time. Sorry for the confusion DP. I've had pizza rolls before (usually just cheese or cheese/pepperoni). I meant I had them for the first time when I was still living in New York 10 years ago, but where I live now, there's a handful of places that have them on their menus, but I've never tried them here.
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